Recipe: Mediterranean Shrimp Pizza
Summary: Mediterranean inspired pizza with shrimp
Ingredients
- 8 oz of pizza dough at room temperature
- 2 Tbs olive oil
- ½ cup strained tomatoes and one clove chopped garlic mixed together
- ½ cup sliced, chopped or grated mozzarella
- 1 cup cooked prawns or small shrimp (frozen are OK)
- ½ cup crumbled Gorgonzola cheese
- ½ cup pitted baked black olives
- 1/4 cup fresh basil leaves
- Salt and pepper to taste
Instructions
- Buy or prepare the dough, and roll it on a cornmeal sprinkled surface to approx 12” round and drizzle it with some olive oil.
- Preheat the oven with the GFB inside to 450F then place the dough on the GFB and grill it following these instructions for 5’/6’.
- Take the pizza out using tongs and flip it ((leaving the GFB inside the oven)
- Spread on the tomato sauce, mozzarella, shrimp and Gorgonzola cheese and put the pizza back on the GFB in the oven for an additional 8’/10’.
- Finally, take the pizza out, add the basil leaves and the olives, drizzle on some olive oil and enjoy!
Cooking time (duration): 20
Number of servings (yield): 4
Culinary tradition: Italian
